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Spice Island Economics Staff The Spice Islands Cook Book
CA Lane 1961 No ISBN Soft Cover Near Fine
Size: 8vo - over 7¾" - 9¾" tall. Clean bright copy. Clean. NF first edition, eight printing (1970) Very clean, clear cover and text pages, with bright color and illustration, some light rubbing to extremities, front cover damage- paper/color removed in three smaller areas very close each other, and a scratch. The book appears unused and over all in exceptional condition. Begins with a brief spice history, how to use section then goes into recipes: appetizers, salads, soups, meats, poultry, seafood, BBQ, vegetables, rice & pasta, eggs & cheese, sauces, breads, pastries & deserts, beverages; a guide to your spice shelf, table of equivalents, seasoning charts, index to seasonings, index to recipes Ships within two days Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Food & Wine Inventory No: 000922. Paperback
Price:
9.80 USD
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